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About This Product

Tai Pei Orange Chicken

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Product Description

Improved recipe. Inspected for wholesomeness by US Department of Agriculture. Breaded chicken white meat and vegetables in orange sauce with steamed rice. 3 minute micro. A taste of Asia. Delicious & authentic. 0 g trans fat per serving. Low fat. Low cholesterol. Microwaveable container! Cook & pour or stir and enjoy! Take a taste adventure! Made in the USA.

Preparation Instructions

Microwave (1200 watts): Heat wrapped container on full power for 3-4 minutes. Heating times may vary. The internal temperature must reach 165 degrees F. Important: Let stand 3-5 minutes. Keep frozen.

Ingredients Cooked Rice: Water, Rice. Sauce: Pineapple Juice, Corn Syrup, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Rice Wine, Vinegar (Water, Grain Vinegar, Sake Cake, Rice, Sugar), Pineapple Juice Concentrate, Modified Food Starch, Sweet Chili Sauce (Water, Sugar, Salted Chili Pepper [Chili, Salt], Salted Plum [Plum, Salt], Rice Vinegar [Contains Wheat], Modified Cornstarch), Brown Sugar, Contains 2% or Less of the Following: Red Peppers, Garlic, Orange Juice Concentrate, Water, Spices, Cellulose Gum, Salt. Vegetables: Broccoli, Carrots, Sugar Snap Peas, Bell Peppers, Water Chestnuts. Breaded Chicken Breast Chunks: Chicken Breast with Rib Meat, Water, Modified Food Starch, Sodium Phosphate and Salt. Battered With: Water, Wheat Flour, Modified Cornstarch, Yellow Corn Flour, Salt, Rendered Chicken Fat, Nonfat Dry Milk, Dextrose, Dipotassium Phosphate, Xanthan Gum, TBHQ, Citric Acid and Spice Extractives, Breaded With: Bleached Wheat Flour, Salt, Rice Flour, Dextrose, Spices, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Yeast, Extractives of Paprika, Breading Set in Vegetable Oil.

Specification

Name	Value
Depth	3.45
Height	4.30
Width	4.10

Safety Warning

Contains: wheat, milk, soybeans. Carton and its contents will be extremely hot.

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Nutrition Facts

TAI-PEI ORANGE CHICKEN

Serving Size 1.00 cup(142g)
Serving Per Container 2.5

Amount Per Serving

Calories	210
Calories from Fat	25

%DV

Total Fat	2.5g	4%
Saturated Fat	0.5g	3%
Polyunsaturated Fat	0g
Trans Fat	0g
Monounsaturated Fat	2g
Cholesterol	10mg	3%
Sodium	470mg	19%
Total Carbohydrate	40g	13%
Dietary Fiber	1g	5%
Sugars	18g
Protein	6g	12%