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Tabatchnick Cream of Mushroom

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Product Description

Certified Kosher. H-E-B does not guarantee the accuracy of this Certification file as Supervising Agencies / Rabbis may change.

Preparation Instructions

Keep frozen. Directions for Heating: For quality and safety, please heat thoroughly to at least 170 degrees F. Cooking appliances vary, so adjustment of cook times and heat setting may be required. Microwave (Preferred Method): 1. Remove frozen pouch from box. 2. Open pouch, remove product and place in microwave-safe bowl. 3. Place bowl in microwave on high for 4-1/2 minutes, stirring occasionally. 4. Enjoy! Stovetop (Alternate Method): 1. Remove frozen pouch from box. 2. Place unopened pouch in saucepan with water and bring to a boil. (Do not cover). 3. Continue boiling for 15 minutes. 4. Slit pouch open, serve, and enjoy!

Ingredients Water, Mushrooms, Mushroom Base (Mushrooms, Salt, Natural Flavors, Cottonseed Oil, Tapioca Starch, Caramel Color, Disodium Inosinate and Disodium Guanylate, Spices), Cottonseed Oil, Modified Tapioca Starch, Nonfat Dry Milk, Heavy Cream, Yeast Extract and Salt.

Specification
Name Value
Height 5.60
Width 6.20
Depth 2.05
Weight 20.07
Safety Warning
Allergy Warning: contains milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Cream of Mushroom

    Serving Size   1.00 pouch(213g)
    Serving Per Container 2.0000

    Amount Per Serving
    Calories 100
    Calories from Fat 60
    %DV
    Total Fat 6g 10%
    Saturated Fat 2g 9%
    Trans Fat 0g
    Cholesterol 5mg 1%
    Sodium 550mg 23%
    Potassium 130mg 4%
    Total Carbohydrate 8g 3%
    Dietary Fiber 0g 0%
    Sugars 3g
    Protein 2g
    Vitamin A 0% Vitamin C 2%
    Calcium 4% Iron 2%

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