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Sweet Earth Santa Fe Veggie Burger

Product Description

Since 1978. Natural foods. Vegan. Made with roasted corn, green chilies and black beans, plus gourmet grains - seitan, barley and quinoa. Gourmet grain. 17 grams of protein per serving. Plant based. 4 g fiber. Enlighten up, man.

Preparation Instructions

Keep refrigerated my friend pre-cooked and pre-seasoned. Heating: Pan-fry these burgers over medium heat on a lightly oiled pan. Cook for three minutes on each side. Add provolone cheese, fresh or roasted chili peppers, fresh pickles and toasted onion for more zest and vegetables. Freeze or eat within 4 days of opening.

Ingredients Wheat Gluten Flour, Tofu (Organic) (Soybeans [Organic], Water, Sea Salt, Vinegar [Organic], Calcium Chloride), Natural Soy Sauce (Water, Non-GMO Soybeans, Wheat, Salt), Brown Rice (Organic), Bulgur (Organic), Red Quinoa (Organic), Barley (Organic), Textured Soy Protein, Soy Fiber (Organic), Black Beans (Organic), Corn, Anaheim Chilies, Potato Starch, Tapioca Flour, Canola Oil, Carrot, Onion, Jalapeno, Celery, Cilantro, Sea Salt, Spices, Kombu.

Specification
Name Value
Height 4.60
Width 4.50
Depth 9.50
Weight 0.00
Safety Warning
Contains: wheat, soy. Manufactured in a facility that processes: milk, eggs, peanuts, tree nuts, sesame seeds.
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Quantity
Nutrition Facts
  • Santa Fe Veggie Burger

    Serving Size   4.00 oz(113g)
    Serving Per Container 2.0000

    Amount Per Serving
    Calories 200
    Calories from Fat 35
    %DV
    Total Fat 4g 5%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 560mg 23%
    Total Carbohydrate 26g 9%
    Dietary Fiber 4g 16%
    Sugars 2g
    Protein 17g
    Vitamin A 10% Vitamin C 4%
    Calcium 4% Iron 10%

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