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![Pinterest](javascript:createPinterestLink("?productId=1787016","https://images.heb.com/is/image/HEBGrocery/prd-small/sweet-baby-ray-s-hickory-barbecue-sauce-with-brown-sugar-001787016.jpg","Sweet Baby Ray's Hickory Barbecue Sauce with Brown Sugar");)
Gourmet sauces. The sauce is the boss! Squeezable. Hickory & Brown Sugar Barbecue. In 1985, my brother, Chef Larry Raymond perfected the family's recipe and entered our sweet and tang barbecue sauce into the country's largest rib cookoff. He named it after the nickname I got while playing basketball on Chicago's West Side - Sweet Baby Ray. The sauce is so fine, the taste beat out nearly 700 entries in the riboff.
Refrigerate after opening. Brush on meat during last 15 minutes of barbecuing or broiling.
Ingredients High Fructose Corn Syrup, Distilled Vinegar, Tomato Paste, Modified Food Starch, Brown Sugar, Contains Less than 2% of: Salt, Natural Smoke Flavor, Pineapple Juice Concentrate, Spices, Caramel Color, Sodium Benzoate as a preservative, Molasses, Corn Syrup, Garlic (Dried), Sugar, Tamarind, Natural Flavor.
Serving Size
2.00 tbsp(37g)
Serving Per Container 21
| Calories | 70 | |
| Calories from Fat | 0 | |
| Total Fat | 0g | 0% |
| Sodium | 290mg | 12% |
| Total Carbohydrate | 18g | 6% |
| Sugars | 16g | |
| Protein | 0g |
| Vitamin C 6% | Iron 2% |
| *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs |
