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![Pinterest](javascript:createPinterestLink("?productId=1787008","https://images.heb.com/is/image/HEBGrocery/prd-small/sweet-baby-ray-s-hawaiian-bbq-sauce-001787008.jpg","Sweet Baby Ray's Hawaiian BBQ Sauce");)
Gourmet sauces. The sauce is the boss! In 1985, my brother, Chef Larry Raymond perfected the family's recipe and entered our sweet and tangy barbecue sauce into the country's largest rib cookoff. He named it after the nickname I got while playing basketball on Chicago's West Side - Sweet Baby Ray. The sauce is so fine, the taste beat out nearly 700 entries in the riboff. Within a year, Larry and I, along with our high school friend Mike O'Brien, formed a company around our award-winning sauce and our simple philosophy about barbecue. - Sweet Baby Ray. Gluten free.
Instructions: Brush on meat during last 15 minutes of barbecuing or boiling. Refrigerate after opening. Twist to open. Best when purchased by date on label.
Ingredients High Fructose Corn Syrup, Distilled Vinegar, Tomato Paste, Pineapple Juice Concentrate, Modified Food Starch, Contains Less than 2% of: Salt, Spice, Caramel Color, Yeast Extract, Sesame Oil, Sodium Benzoate as Preservative, Natural Flavor, Garlic (Dried).
Serving Size
2.00 tbsp(37g)
Serving Per Container approximately 14
| Calories | 80 | |
| Calories from Fat | 0 | |
| Total Fat | 0g | 0% |
| Sodium | 210mg | 9% |
| Total Carbohydrate | 19g | 6% |
| Sugars | 16g | |
| Protein | 1g |
| Vitamin A 8% | Vitamin C 10% |
| Iron 4% |
| IS or Contains: Kosher,Gluten Free |
| *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs |
