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About This Product
Supreme Moong Dal
Product Description
Moong dal is a split dal of Moong whole without skin or cover. It is cooked like other dals & consumed with chapati & rice. Famous Gujarati recipe Khichadi is prepared with it. It is also used in preparing dosa, uttappam, soups, Moongdal bhajji, salted deep fried namkeen, stir fry & sweet dish moong dal halwa.
Specification
| Name | Value |
|---|---|
| Canned/Dried | Dried |
| Cuisine | Indian |
| Quantity | 1 |
| Size (oz.) | 64 |
| Type | Lentil |
| Height | 1.95 |
| Width | 8.30 |
| Depth | 12.70 |
| Weight | 3.99 |
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