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Sun-Bird Hot And Spicy Kung Pao Chicken Seasoning Mix

Product Description

For those of you who cant get enough heat  this ones for you.

Preparation Instructions

What You Need: 1-1/2 lbs boneless, skinless chicken; cut in 1/4-inch dice; 1 tbsp sugar, 1 tbsp soy sauce, 3/4 cup water; 2 tbsp oil; 1/2 cup unsalted peanuts; 4 large green onions; thinly sliced. Preparations: 1. Blend seasoning, sugar, soy sauce, and water; set aside. 2. In large skillet or wok, heat oil; add chicken and stir-fry until well-browned. 3. Add peanuts and stir-fry until browned. 4. Add onions and stir-fry. 5. Add seasoning mixture; stir-fry 1 minute or until thickened. Makes 4 servings, about 1 cup each as prepared above.

Ingredients Corn Starch, Garlic Powder, Tapioca Dextrin, Salt, Spice and Coloring, Sugar, Onion, Cocoa Processed with Alkali, Contains Less than 2%: Natural Flavors, Caramel Color, Maltodextrin, Sodium Diacetate, Citric Acid, Mono & Diglycerides.

Safety Warning
May Contain: wheat, milk, egg, soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Hot And Spicy Kung Pao Chicken Seasoning Mix

    Serving Size   1.00 tbsp(6g)
    Serving Per Container 4.0000

    Amount Per Serving
    Calories 20
    Calories from Fat 0
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 300mg 12%
    Total Carbohydrate 4g 1%
    Dietary Fiber 0g 1%
    Sugars <1g
    Protein <1g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 0%


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