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The taste of a memory. In 1925 Aron Streit opened his first matzo bakery. That was on Rivington Street in Manhattan's Lower East Side, a place that would become as famous for its food as for its Yiddish theater. Streit's was there then and we're here now. We work out of the very same building used by our great-grandfather and we share his vision: to bring you wholesome Jewish food that takes you back to your childhood and connects you with your past. Kosher for passover and all year round parve. Product of USA.
Water, Brown Sugar, Onion, Kosher Beef Base, Red Wine Vinegar, Cottonseed Oil, Caramel Color, Sugar, Salt, Paprika, Black Pepper, Xanthan Gum, Granulated Garlic, Citric Acid.
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