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Stouffer's Pepperoni Pizza Mac Cups

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Product Description

New! Macaroni in pizza sauce with pepperoni & 100% real mozzarella cheese. Per 1 Unit: 250 calories; 5 g sat fat (25% DV); 660 mg sodium (28% DV); 5 g sugars. U.S. inspected and passed by Department of Agriculture.

Preparation Instructions

Cook thoroughly. Keep frozen. For food safety and quality, follow these cooking instructions. Microwave oven (1100 watts): Prep/cook 2 minutes. Remove film. Cooks 2 minutes on high. Stir. Use caution-cup will be hot. Cook again 1 minute on high. Let stand 1 minute. Stir & enjoy! Note: Space at top of cup is for proper handling & preparation. Ensure product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in conventional or toaster oven. Do not reheat cup.

Ingredients Pizza Sauce: Water, Tomato Paste, Soybean Oil, Sugar, Modified Cornstarch, Garlic Puree, Dried Onions, Salt, Spices, Potassium Chloride, Dried Garlic, Paprika, Smoke Flavoring, Xanthan Gum. Cooked Pasta: Water, Semolina, Wheat Gluten, Pepperoni: Pork, Beef, Salt, 2% or Less of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin of Paprika, Garlic Powder, Sodium Nitrate, BHA, BHT, Citric Acid (to Protect Flavor). Mozzarella Cheese: Pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes.

Specification
Name Value
Depth 3.70
Height 2.45
Weight 1.5100
Width 7.50
Safety Warning
Caution: Cup & food will be hot. Hold top of cup when removing from microwave. Contains: wheat, milk ingredients.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Pepperoni Pizza Mac Cups

    Serving Size   1.00 unit(170g)
    Serving Per Container 2

    Amount Per Serving
    Calories 250
    Calories from Fat 130
    %DV
    Total Fat 14g 22%
    Saturated Fat 5g 25%
    Trans Fat 0g
    Cholesterol 30mg 10%
    Sodium 660mg 28%
    Total Carbohydrate 23g 8%
    Dietary Fiber 2g 8%
    Sugars 5g
    Protein 9g
    Vitamin A 15% Vitamin C 20%
    Calcium 8% Iron 4%

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