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Stouffer's Farmers' Harvest Macaroni & Cheese Family Size

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Product Description

Made with whole grains. Freshly made pasta in a real cheddar cheese sauce. No preservatives. Made with sea salt. Made with real cheese. Lets fix dinner.

Preparation Instructions

For food safety & quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Conventional Oven Cooking: 75 minutes. Since ovens vary, cooking heat and times may require adjusting. 1. Preheat oven to 375 degrees F. Remove tray from box. Do not vent. Do not remove film cover. 2. Place tray on a baking sheet on center rack in oven. Cook 75 minutes. 3. Using potholders and both hands, carefully remove baking sheet with tray from oven and let stand on baking sheet 5 minutes. Carefully remove cover and stir. Microwave Oven Cooking: 18 minutes. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need to be adjusted. Do not cook in microwaves below 1100 watts as product may not cook thoroughly - use conventional oven preparation instead. 1. Remove tray from box. Do not vent. Do not remove film cover. Cook on High 16 minutes. Remove cover, stir and re-cover. 2. Continue cooking on High 2 minutes. After cooking, let stand in microwave 5 minutes. 3. As shown, always use potholders and both hands when removing product from microwave. Lift tray on short sides and remove carefully as product will be hot. Carefully remove cover and stir. Do not prepare in toaster oven. Reheating of tray is not recommended. Keep frozen until ready to use.

Ingredients Blanched Macaroni Made with Whole Grain (Water, Grain Blend with Whole Wheat Flour [Semolina, Unenriched Durum Whole Wheat Flour], Wheat Gluten), Skim Milk, Water, Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Reduced Fat Cheddar Cheese (Cultured Part-Skim Milk, Salt, Enzymes, Annatto Color, Soybean Oil, Bleached Wheat Flour, 2% or Less of Sea Salt, Butterfat, Cheese Flavor (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Cultures, Phosphoric Acid, Xanthan Gum), Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Potassium Chloride, Xanthan Gum, Salt.

Specification
Name Value
Height 9.15
Width 7.30
Depth 2.30
Safety Warning
Contains milk and wheat ingredients.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Farmers' Harvest Macaroni & Cheese Family Size

    Serving Size   1.00 cup(225g)
    Serving Per Container 5

    Amount Per Serving
    Calories 350
    Calories from Fat 130
    %DV
    Total Fat 14g 22%
    Saturated Fat 6g 30%
    Trans Fat 0g
    Cholesterol 30mg 11%
    Sodium 880mg 37%
    Total Carbohydrate 40g 13%
    Dietary Fiber 3g 12%
    Sugars 3g
    Protein 17g
    Vitamin A 2% Vitamin C 0%
    Calcium 45% Iron 4%

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