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Stonyfield Smooth & Creamy Lowfat French Vanilla Yogurt

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Product Description

USDA organic. 1% milkfat. Vitamin D added. 99% fat free. Wayside Farm, VT. One of the Organic Valley Family Farms that supply milk for our yogurt. Grade A. That's Chester Abbot's Vermont farm on the front of this cup. We use his delicious and pure organic milk to make our yogurt. We use natural, wholesome ingredients from real family farms. Our organic promise: Made without the use of antibiotics, synthetic growth hormones, and persistent pesticides. Natural balance. Our probiotic cultures. Enhance digestive & immune health. S. thermophilus, bifidus, l. bulgaricus, l. casei, l. acidophilus, l. rhamnosus. Certified gluten-free. Certified organic by QAI.

Preparation Instructions

Keep refrigerated.

Ingredients Our Family Recipe: Cultured Pasteurized Organic Low Fat Milk, Organic Cane Sugar, Organic Natural Vanilla Flavor, Pectin, Vitamin D3. 6 Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei and L. Rhamnosus.

Specification
Name Value
Height 2.50
Width 3.05
Depth 3.10
Weight 4.07
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Nutrition Facts
  • Smooth & Creamy Lowfat French Vanilla Yogurt

    Serving Size   1.00 container
    Serving Per Container 

    Amount Per Serving
    Calories 110
    Calories from Fat 10
    %DV
    Total Fat 1.5g 2%
    Saturated Fat 1g 5%
    Trans Fat 0g
    Cholesterol 10mg 3%
    Sodium 80mg 3%
    Potassium 270mg 8%
    Total Carbohydrate 17g 6%
    Dietary Fiber 0g 0%
    Sugars 14g
    Protein 6g 12%
    Vitamin A 2% Vitamin C 0%
    Calcium 20% Iron 0%
    Vitamin D 15%

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