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Stonewall Kitchen Asiago Cheese Down East Crackers

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Product Description

Founded in 1991 at a farmers' market, Stonewall Kitchen has become one of the most awarded specialty food companies in the country. Asiago cheese comes from the beautiful region of Italy near the Alps. The slightly nutty flavor of Asiago makes these crackers the perfect accompaniment to antipasto or hard sausages. We love how these crackers taste when paired with olives and soft cheeses. - Jonathan King, Jim Stott.

Ingredients Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Milk, Butter (Cream, Salt), Sugar, Sea Salt, Asiago Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Natural and Artificial Asiago-Type Flavor (Autolyzed Yeast Extract, Buttermilk Powder, Silicon Dioxide [as Anti-Caking Agent], Dehydrated Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Maltodextrin, Salt).

Specification
Name Value
Height 7.85
Width 4.60
Depth 2.65
Weight 6.32
Safety Warning
Keep in a cool, dry
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Nutrition Facts
  • Asiago Cheese Down East Crackers

    Serving Size   9.00 crackers(30g)
    Serving Per Container about 5

    Amount Per Serving
    Calories 120
    Calories from Fat 35
    %DV
    Total Fat 3.5g 6%
    Saturated Fat 2.5g 11%
    Polyunsaturated Fat 0g
    Trans Fat 0g
    Monounsaturated Fat 1g
    Cholesterol 10mg 3%
    Sodium 240mg 10%
    Potassium 40mg 1%
    Total Carbohydrate 18g 6%
    Dietary Fiber <1g 3%
    Sugars 2g
    Protein 3g
    Vitamin A 2% Vitamin C 0%
    Calcium 2% Iron 6%

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