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Crisp & citrus. Formerly Starbucks willow blend. My Starbucks Rewards: earn a star. The Starbucks Roast: Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles, so finding your favorite is easy. Blond, medium, dark. Blond: light-bodies & mellow. The Story of Aria Blend: We gently roasted this coffee, revealing a surprisingly intense and beautifully expressive blend. From the first sip, African beans sing with juicy, lemony notes, followed by the bright, lyrical finish of Latin American coffees. A layered, lively cup, resoundingly crisp. Starbucks FlavorLock packaging guarantees the fresh flavor of our coffees. Visit us at starbucks.com/coffee or call 1-800-STARBUCKS. Roasted and Packed by: Starbucks Coffee Company 2401 Utah Avenue South, Seattle, WA 98134 USA.
Brew Great Coffee: Use cold, filtered water. 2 tbsp (10 g) coffee + 6 fl oz (180 ml) water. Store coffee in an airtight, opaque container at room temperature and use within a week of opening.
Arabica Coffee (100%).
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