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Spicy Nothings Medium Spicy And Tangy Curry Simmer Sauce
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About This Product

Spicy Nothings Medium Spicy And Tangy Curry Simmer Sauce

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Product Description

All natural. Gluten-free. Vegan. Fast. Easy. Delicious. Instant nirvana for your taste buds! Spicy and Tangy Curry Simmer Sauce: Better known as Vindaloo, Portuguese for wine/vinegar and garlic. Introduced by Portuguese explorers in the 16th century, it gradually got the Indian treatment with the addition of chilies, coconut, tamarind and aromatic spices. Today, this is one of the most popular Indian dishes all over the world. Goes well with all kinds of meats, seafood and vegetables. Inspired by India. Made in USA.

Preparation Instructions

Heat 1 tbsp of oil on High. Saute 1 lb to 1.5 lbs of meat or veggies (cut into bite-size pieces) 'till done. Pour over the contents of jar and mix well. Cover and simmer 10 minutes. Enjoy with rice, pita bread or tortillas. Refrigerate after opening.

Ingredients Onions, Tomatoes, Water, Coconut Milk, Canola Oil, Cilantro, Vinegar, Garlic, Ginger, Kosher Salt, Coriander, Cumin, Chili Powder, Evaporated Cane Sugar, Black Pepper, Turmeric, Tamarind, Cardamom, Cinnamon, Mustard Seeds, Fenugreek.

Specification
Name Value
Depth 2.70
Height 5.35
Weight 20.88
Width 2.60
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Nutrition Facts
  • Medium Spicy And Tangy Curry Simmer Sauce

    Serving Size   0.25 cup(50g)
    Serving Per Container 6

    Amount Per Serving
    Calories 60
    Calories from Fat 45
    %DV
    Total Fat 5g 8%
    Saturated Fat 1g 5%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 360mg 15%
    Total Carbohydrate 4g 1%
    Dietary Fiber 1g 4%
    Sugars 1g
    Protein 1g
    Vitamin A 4% Vitamin C 0%
    Calcium 2% Iron 4%
    IS or Contains: Flavor,Gluten Free
    *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs

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