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Est. 1941. Spice Island selects the coveted black peppercorns grown in Asia, where climate and soil combine to produce premium-quality pepper berries prized for their provocative flavor and aroma. We finely grind whole peppercorns to provide a bold, full-bodied pepper that enhances a variety of foods. Use to create unique flavor depth in Alfredo sauce and to add spark to barbecue sauces, meat marinades, and vegetable stir-fry.
For ultimate freshness, keep jar closed and away from heat, light and moisture.
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