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Southern Gourmet Heavenly Lemon Pie Filling

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Product Description

Filling for 9-in pie. Bold flavor. Sets up easily. 15 minute prep. Gracious goodness! From a kitchen in the deep south, Southern Gourmet's lemon pie filling captures all the goodness of a time-honored tradition. Rich in flavor, our easy to prepare recipe lets you experience one the great tasting desserts of the Old South that you'll be proud to share with family and friends. Try our other great tasting desserts!

Preparation Instructions

Needed: 2 egg yolks (Reserve egg white for meringue, if desired). 1/3 cup cold water. 2 cups very hot water. 1 tbsp butter. One 9-in prepared pie shell. In a 2-qt saucepan, combine 2 slightly beaten egg yolks, 1/3 cup cold water and contents of pie filling mix packet. Stir in 2 cups very hot water and cook over medium heat, stirring constantly. When bubbles first break the surface and filling thickens, about 5-7 minutes, continue stirring for 30 seconds. Remove from heat. Do not overcook. Stir in 1 tbsp of butter. Cool 5 minutes, stirring twice. Pour into a prepared, cool 9-in pie shell. Refrigerate pie up to 3 hours or until first. Store leftovers in the refrigerator. Yields 8 servings.

Ingredients Sugar, Corn Starch, Maltodextrin, Citric Acid, Lemon Juice Blend (Corn Syrup Solids, Lemon Juice, Lemon Oil), Salt, Color (Yellow 5).

Specification
Name Value
Depth 1.65
Height 6.95
Weight 8.7200
Width 4.50
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Nutrition Facts
  • Heavenly Lemon Pie Filling

    Serving Size   2.33 tbsp dry(27g)
    Serving Per Container 8

    Amount Per Serving
    Calories 100
    %DV
    Total Fat 0g 0%
    Sodium 80mg 3%
    Total Carbohydrate 25g 8%
    Sugars 18g
    Protein 0g

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