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Somerdale English Clotted Cream

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Product Description

Clotted Cream is quintessentially English. Cornwall and Devon to be precise. A thick cream with a rich, sweet flavour, clotted cream has been manufactured by cottage industries in the heart of England's West Country for centuries (originally by farmers to reduce the amount of waste from their milk); in fact there is evidence that the monks of Tavistock Abbey were making clotted cream in the early 1300's!

Clotted cream is made by indirectly heating full-cream cows milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots". The heat treatment is deemed to pasteurise the milk under UK standards.

An English Cream Tea is common knowledge to the English among us, especially for those who like to watch the tennis at Wimbledon! It's also increasingly popular for tourists coming to Britain - stopping off at a little tea shop to indulge in a scone with a dollop of thick clotted cream and strawberry or raspberry jam and a lovely pot of tea. There appears to be some debate however as to whether it's jam then cream or cream then jam - what do you prefer?

Thanks to the lovely folk at Somerdale, now you don't need to be in England to enjoy your cream tea, as we've managed to manufacture a fabulous clotted cream with a long shelf life so you can enjoy it all over the world!

Someone put the kettle on...

Preparation Instructions

Storage Recommendations: Best kept refrigerated. This cream has a long life unopened. To serve at its best keep refrigerated. After opening, refrigerate and use within 5 days. Do not freeze. Refrigerate after opening. Shake before opening. Spoon straight from the jar on to scones with strawberry jam for a perfect cream tea.

Ingredients Pasteurized Clotted Cream, from Milk.

Safety Warning
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • English Clotted Cream

    Serving Size   2.00 tbsp(28g)
    Serving Per Container 5.0000

    Amount Per Serving
    Calories 140
    Calories from Fat 140
    Total Fat 15g 23%
    Saturated Fat 10g 50%
    Trans Fat 0.5g
    Cholesterol 45mg 15%
    Sodium 5mg 0%
    Total Carbohydrate <1g 0%
    Dietary Fiber 0g 0%
    Sugars <1g
    Protein 0g
    Vitamin A 20% Vitamin C 0%
    Calcium 0% Iron 0%


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