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Snapdragon Singapore Curry Medium Rice Noodle Soup Bowl

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Product Description

A mild traditional curry with authentic Asian noodles. Imported. Premium. Gluten free. Journey with Snapdragon Foods to the culinary capitals of Asia, where every stop brings a new taste discovery. For centuries, the legendary flavors of Asia have stirred the imaginations of great cooks. Now Snapdragon brings these vibrant, authentic flavors to your table to be savored as simple meals or snacks. Snapdragon Foods are a gourmet Asian tour for your taste buds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami - the savory, deeply satisfying fifth taste. The smoothness of coconut milk blends perfectly with mildly spicy curry flavors in this classic Southeast Asian rice noodle curry. A healthy snack you can enjoy anytime. DBA Snapdragon Foods. Product of Thailand.

Preparation Instructions

Conventional Directions: 1. Remove lid from bowl. 2. Open packets of seasoning/seasoning oil, coconut seasoning, and vegetable garnish and pour contents into bowl over noodles. 3. Fill cup with hot water to fill line on inside of bowl. 4. Replace lid on bowl and let stand for 3 to 5 minutes, until noodles are tender. Stir and enjoy! Microwave Directions: 1. Remove lid from bowl. 2. Open packets of seasoning/seasoning oil, coconut seasoning, and vegetable garnish and pour contents into bowl over noodles. 3. Fill cup with cold tap water to fill line on inside of bowl. 4. Microwave on high temperature for 2 to 3 minutes, or until water is hot. Let stand for 1 minute. Stir and enjoy! Because of differences in water temperature and microwave power, cooking times may vary. Caution: Bowl will be extremely hot after microwaving or filling with hot water. Handle with care to avoid spills and burns.

Ingredients Rice Noodles: Rice, Water, Tapioca Starch. Seasoning: Cane Sugar, Salt, Seafood Flavor (Maltodextrin, Shrimp, Palm Oil, Fish Oil), Hydrolysed Soy Protein, Yeast Extract, Onion, Ginger, Coriander, Chili, Turmeric, Disodium Inosinate, Disodium Guanylate, Silicon Dioxide (Added to Prevent Caking), Green Onion, Paprika, Malic Acid. Coconut Seasoning: Coconut, Maltodextrin, Lactose, Silicon Dioxide (Added to Prevent Caking). Seasoning Oil: Canola Oil, Natural Flavor, Paprika. Garnish: Carrot, Cabbage, Green Onion.

Specification
Name Value
Height 5.60
Width 3.00
Depth 5.90
Safety Warning
Contains: soy, crustacean, fish, milk. Manufactured in a facility that processes peanuts.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Singapore Curry Medium Rice Noodle Soup Bowl

    Serving Size   0.50 package(30g)
    Serving Per Container 2

    Amount Per Serving
    Calories 120
    Calories from Fat 20
    %DV
    Total Fat 2g 3%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 780mg 33%
    Total Carbohydrate 23g 8%
    Dietary Fiber 0g 0%
    Sugars 2g
    Protein 2g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 0%

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