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Pan-Asian cuisine. Healthy, chewy, savory nut snacks. Imported. All natural. Journey with Snapdragon Foods to the culinary capitals of Asia, where every stop brings a new taste discovery. Made from whole, natural ingredients and seasonings - Snapdragon Foods are a gourmet Asian tour for your taste buds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami - the savory, deeply satisfying fifth taste. Peppery, aromatic wasabi lends its unmistakable punch to our Cashew Crunchies. We gather it from the cool river valleys of Shizuoka, Japan - home to the world's best wasabi - and blend it with a bit of salt and sugar for a complex, irresistible flavor. Try one and you won't be able to put the bag down. Gluten-free. Product of Thailand.
Cashews, Cane Sugar, Water, Wasabi Powder, Cassava Glucose Syrup, Coconut Sugar, Fish Sauce (Anchovy Extract, Salt, Cane Sugar), Salt.
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