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Snapdragon Hong Kong Hot and Sour with Seafood Flavor Medium Rice Noodle Soup Bowl
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About This Product

Snapdragon Hong Kong Hot and Sour with Seafood Flavor Medium Rice Noodle Soup Bowl

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Product Description

A traditional seafood soup with authentic Asian noodles. Gluten free. Imported. Premium. Pan-Asian cuisine. Journey with Snapdragon Foods to the culinary capitals of Asia, where every stop brings a new taste discovery. For centuries, the legendary flavors of Asia have stirred the imaginations of great cooks. Now Snapdragon brings these vibrant, authentic flavors to your table to be savored as simple meals or snacks. Snapdragon Foods are a gourmet Asian tour for your taste buds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami - the savory, deeply satisfying fifth taste. Hong Kong is known for its delicious seafood dishes. This Snapdragon bowl combines natural seafood flavors and pure rice noodles for a hearty and convenient snack you can enjoy anywhere. Product of Thailand.

Preparation Instructions

Conventional Directions: 1. Peel back lid halfway from bowl. 2. Open seasoning/seasoning oil packets, and pour contents into bowl over noodles. 3. Fill cup with hot water to fill line on inside of bowl. 4. Close the lid on bowl and let stand for 3 to 5 minutes or until noodles are tender. Stir and enjoy! Microwave Directions: 1. Peel back lid halfway from bowl. 2. Open seasoning/seasoning oil packets, and pour contents into bowl over noodles. 3. Fill cup with cold water to fill line on inside of bowl. 4. Microwave on high temperature for 2 to 3 minutes, or until water is hot. Let stand for 1 minute. Stir and enjoy! Because of differences in water temperature and microwave power, cooking times may vary. Caution: Bowl will be extremely hot after microwaving or filling with hot water. Handle with care to avoid spills and burns.

Ingredients Rice Noodles: Rice, Water. Seasoning: Salt, Sugar, Maltodextrin, Disodium Inosinate, Disodium Guanylate, Hydrolyzed Soy Protein, Citric Acid, Pepper, Onion, Chili, Shrimp Flavor. Seasoning Oil: Rice Bran Oil, Shallot, Paprika.

Specification
Name Value
Height 2.70
Width 5.10
Depth 5.40
Weight 0.20
Safety Warning
Contains: soy, shrimp. Manufactured in a facility that processes peanuts.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Hong Kong Hot and Sour with Seafood Flavor Medium Rice Noodle Soup Bowl

    Serving Size   0.50 package(30g)
    Serving Per Container 2.0000

    Amount Per Serving
    Calories 130
    Calories from Fat 20
    %DV
    Total Fat 2g 3%
    Saturated Fat 0.5g 3%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 700mg 29%
    Total Carbohydrate 25g 8%
    Dietary Fiber 0g 0%
    Sugars 2g
    Protein 2g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 0%
    IS or Contains: Flavor,Soy,Shellfish,Fish,Gluten Free
    *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs

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