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Siggi's Strained Low-Fat Icelandic Style Cream-Skyr Coconut Yogurt

Product Description

Icelandic style skyr (Skyr is the name for thick yogurt in Icelandic. Skyr is traditionally made from skim milk so cream-skyr refers to the quite delicious practice of putting a little bit of cream back into the skyr for a richer touch. As with all of our products, there is nothing artificial in our cream-skyr, and all of our milk comes from family farms in New York State who don't use rBGH growth hormones. We hope you enjoy, -Siggi.). 2% milkfat. Grade A. The milkfat is 2% but there is additional fat from the delicious coconut. All natural. Milk from grass fed cows. No aspartame. No sucralose. No gelatin. No artificial colorings. No preservatives. No high fructose corn syrup. No rBGH. GF: Certified gluten-free. Milk produced without the use of recombinant bovine growth hormone. Please tear the sleeve off to recycle the paper sleeve separately; read more about our story on the inside. Made with care in Chenango County, NY.

Preparation Instructions

Keep refrigerated.

Ingredients Pasteurized Skim Milk, Pasteurized Cream, Coconut, Organic Agave Nectar, Live Active Cultures, Vegetable Rennet. Live Cultures: B. Lactis, L. Acidophilus, L. Delbrueckii Subsp. Bulgaricus, L. Delbrueckii Subsp. Lactis, S. Thermophilus.

Specification
Name Value
Age Group Adult
Flavor Tropical
Pack Size Single
Size (oz.) 5.3
Source Cow
Type Icelandic
Height 2.50
Width 3.15
Depth 3.10
Weight 8.15
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Quantity
Nutrition Facts
  • Strained Low-Fat Icelandic Style Cream-Skyr Coconut Yogurt

    Serving Size   1.00 container(150g)
    Serving Per Container 

    Amount Per Serving
    Calories 170
    Calories from Fat 70
    %DV
    Total Fat 8g 12%
    Saturated Fat 5g 8%
    Trans Fat 0g
    Cholesterol 10mg 3%
    Sodium 55mg 2%
    Total Carbohydrate 11g 4%
    Dietary Fiber 1g 4%
    Sugars 9g
    Protein 13g 26%
    Vitamin A 0% Vitamin C 0%
    Calcium 20% Iron 0%

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