Ale brewed with plums. Monastic inspiration. American innovation. Ovila Abbey Quad is heady with aromas of caramel, rich malt, and dark fruit balanced by the spiciness and delicate fruity notes of a traditional Belgian yeast. This complex beer is a collaboration between Sierra Nevada Brewing Co. and the monks from the Abbey of New Clairvaux. It features sugar plums grown on the grounds of the Abbey and harvested by the monks in Vina. We hope you enjoy this collaboration ale. WRAP Waste Reduction Awards Program 2011 winner. 100% recycled paperboard. Please recycle. Alc. 10.2% by vol.
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