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Purest ingredients. Finest quality. Kelleweis is deeply complex, with flavors reminiscent of rip banana and spicy clove. This hazy-golden beer glows with suspended yeast creating a velvety texture. Kellerweis is one of the only American Hefeweizens made using the traditional Bavarian style of open fermentation. This difficult and labor intensive technique adds uncommon depth and flavor complexity. Our hazy-golden Hefeweizen is deeply flavorful, refreshing and perfect for a sunny day. Fresh seal cap. Alc 4.8% by vol.
To serve, pour two-thirds into a glass, swirl and pour the rest. Use bottle opener.
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