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Shiloh's Sweet and Spicy Steak Sauce

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Product Description

All natural. 100% natural. Go Green. No artificial preservatives, additives, coloring, no MSG and no transfat. Certified Gluten-free. It all started in the French Riviera. For over half century, the Ghanem family has been serving the most distinguished palates. They first opened Shiloh's, a modern steak house, in Los Angeles. And now along with creative renowned chef Katsuji Tanabe, they fuse French recipes with a modern American twist to create Shiloh's new line. Sweet & Spicy: An old American favorite for the new generation. The perfect blend of bold and smoky spices designed to awaken the flavor of your steak, without overpowering it. Great with steak, burgers, chicken, sandwiches & pizza, to become the life of the party. Made in California, USA.

Preparation Instructions

Refrigerate after opening. Shake well before using. Marinate! 1/2 cup of Shiloh's Sweet & Spicy Sauce for 1 lb of meat or chicken. Refrigerate overnight to give maximum flavor to your dish and leave you craving more. Cook! Add Shiloh's Sweet & Spicy Sauce while cooking to make any steak or chicken extra juicy and flavorful. - Chef Katsuji Tanabe.

Ingredients Apple Cider Vinegar, Tomato Puree (Tomato Concentrate, Water), Honey, Raisins, Distilled Vinegar, Sugar, Salt, Contains Less than 2% of: Dried Garlic, Molasses, Spices, Cultured Rice, Tamarind, Natural Caramel Color, Natural Flavors.

Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer


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