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Certified organic. With tomatoes & cream. A mild curry sauce that's top-of-the-charts in the UK. USDA organic. Founded in 1989, Seeds of Change directly contributes 1% of net sales to advance the cause of sustainable organic agriculture worldwide. Some say it was the work of Pakistani chefs in England, others that it was the unintended consequence of an irate cook in Glasgow, and still others that it's a shining example of post-colonial fusion cuisine. Whatever the truth behind the invention of Tikka Masala, we say it's simply delicious - one of the world's most popular Indian curries. Served up here with an artful blend of the finest organically-grown spices, sourced and selected as only Seeds of Change can. So call it post-colonial fusion cuisine. Call it a happy accident. Whatever the case, just don't call us late for dinner. Certified organic by QAI.
Cooking: Saute 1 lb of your favorite meat, fish or tofu until done, add sauce, cover and simmer for 10 minutes. Refrigerate after opening.
Water, Diced Tomatoes in Tomato Juice (Organic), Onion (Organic), Tomato Paste (Organic), Heavy Cream (Organic), (Milk (Organic)), Sunflower Oil (Organic), Cane Sugar (Organic), Tapioca Starch (Organic), Cilantro (Organic), Spices (Organic), Sea Salt, Garlic (Organic), Lemon Juice Concentrate (Organic), Paprika (Organic) (Color).
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