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Savoie's Real Cajun Shrimp and Crab Pie

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Product Description

Ready to bake. Prepared the Cajun way. Just serve with green or potato salad!

Preparation Instructions

Keep frozen. This pie is ready to bake in a conventional oven. Simply remove from the carton and thaw for 3 hours, or thaw in refrigerator overnight. Preheat oven to 375 F. Remove pie from plastic bag and place on baking sheet. Bake for 30 minutes. Carefully remove pie. Allow to cool 5 minutes before slicing.

Ingredients Filling: Shrimp, Cream of Mushroom Soup (Water, Mushrooms, Vegetable Oil (Corn, Cottonseed or Partially Hydrogenated Soybean Oil), Wheat Flour, Cream, Salt, Cornstarch, Modified Food Starch, Whey, Soy Protein Isolate, Mono-Sodium Glutamate, Dried Dairy Blend (Whey, Calcium Caseinate), Spice Extract, Yeast Extract and Dehydrated Garlic), Bread Crumbs (Enriched Wheat Flour, Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacin and Iron, Folic Acid, Water, Soybean and/or Cottonseed Oil, Granulated Salt, Malted Barley Flour, Yeast, Food, Calcium Propanate (a preservative), Onions, Chicken Stock, Hydrogenated Soybean Oil, Green Bell Peppers, Celery, Blue Crab, Tomato, Salt, Garlic Powder, Red Cayenne Pepper, Green Onions. Crust: Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Partially Hydrogenated Soybean Oil, Salt, Corn Syrup Solids, Sodium Caseinate, Mono and Diglycerides.

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Nutrition Facts
  • Real Cajun Shrimp and Crab Pie

    Serving Size   0.16 piece
    Serving Per Container 6.0000

    Amount Per Serving
    Calories 410
    Calories from Fat 230
    Total Fat 24g 36%
    Saturated Fat 6g 28%
    Cholesterol 50mg 17%
    Sodium 1250mg 52%
    Total Carbohydrate 36g 12%
    Dietary Fiber 2g 6%
    Sugars 4g
    Protein 11g
    Vitamin A 10% Vitamin C 10%
    Calcium 6% Iron 15%


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