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Sara Lee Crumb Cakes

Product Description

Moist golden cake covered with crumb topping.

Ingredients Sugar, Bleached Wheat Flour, Wheat Flour, Water, Eggs, Soybean Oil, Brown Sugar, Palm Oil, Butter, High Fructose Corn Syrup, Modified Cornstarch, Glycerin, Whey (Milk), Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt, Artificial Flavor, Mono- and Diglycerides, Glyceryl Lactoesters of Fatty Acids, Cinnamon, Cornstarch, Caramel Color, Soy Lecithin, Potassium Sorbate (Preservative), Sodium Stearoyl Lactylate, Xanthan Gum, Cellulose Gum, Guar Gum, Vitamin A Palmitate, Annatto Color, Beta Carotene (Color), Soy Flour.

Specification
Name Value
Height 3.95
Width 10.85
Depth 2.85
Weight 15.35
Safety Warning
Contains wheat, egg, soy and milk.
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Quantity
Nutrition Facts
  • Crumb Cakes

    Serving Size   1.00 cake(57g)
    Serving Per Container 6

    Amount Per Serving
    Calories 250
    Calories from Fat 110
    %DV
    Total Fat 12g 18%
    Saturated Fat 4.5g 23%
    Polyunsaturated Fat 3.5g
    Trans Fat 0g
    Monounsaturated Fat 3.5g
    Cholesterol 25mg 8%
    Sodium 260mg 11%
    Total Carbohydrate 33g 11%
    Dietary Fiber <1g 2%
    Sugars 16g
    Protein 2g
    Vitamin A 4% Vitamin C 0%
    Calcium 0% Iron 0%

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