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Made from grapes deriving from the best suited wine growing areas of Chianti, this wine fully expresses the best features of the traditional, typical Tuscan Sangiovese grape. Colour: Intense ruby red. Nose: Fruity and floral hints on the nose blend well with the spicy notes from aging in wood. Palate: A harmonious and well structured wine with smooth tannins and persistent fruity hints. Serving With Food: Sangiovese perfectly accompanies red meat, especially steaks, pork, stewed meat with potatoes. Ideal also with first courses served with Bolognese ragout. Red wine. Alc. 13% by vol. Product of Italy.
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