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San J Gluten Free Mongolian Stir Fry & Marinade

Product Description

Make Mongolian Beef at home! Coat strips of thinly-sliced flank steak with corn starch, stir-fry with oil and then simply add San-J Mongolian Beef Sauce. Top with sliced green onions and enjoy! San-J's Mongolian Beef Sauce has a rich taste from Tamari Soy Sauce, made with 100% soy and never cut with wheat It's the perfect blend of sweet and savory with accents of ginger and garlic. Get creative with this versatile sauce, try Mongolian Chicken, Shrimp or Tofu. Est. 1804. Gluten free. Non GMO Project verified. No artificial preservatives. No MSG added. Certified gluten-free. This product is made in a plant inspected by the Gluten-Free Certification Organization.

Preparation Instructions

Shake well before using. Refrigerate after opening.

Ingredients Organic Sugar, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Sake (Water, Rice, Salt), Water, Rice Vinegar, Garlic Puree, Garlic Powder, Arrowroot, Ginger Puree, Apple Cider Vinegar.

Specification
Name Value
Cuisine Asian
Quantity 1
Size (oz.) 10
Height 7.95
Width 2.30
Depth 2.30
Weight 1.365
Safety Warning
Allergen Information: This product contains soy ingredients.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Gluten Free Mongolian Stir Fry & Marinade

    Serving Size   2.00 tbsp(36g)
    Serving Per Container 10

    Amount Per Serving
    Calories 70
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Sodium 730mg 31%
    Total Carbohydrate 15g 5%
    Sugars 14g
    Protein 2g
    Iron 4%

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