Our Brown Porter is a dark, medium bodied ale with rich chocolate malt notes. We used English malt and hops along with our Saint Arnold yeast that comes from a brewery in England. This beer pours a dark brown color with ruby/garnet highlights and an off-white head. The aroma is predominantly chocolate with hints of nuttiness and lightly roasted coffee. The Saint Arnold yeast contributes mild esters, which are perfect for this style. Chocolate and roast are the primary flavors in this sessionable ale, with a distinct sweetness coming through as the beer warms up.