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Sadaf Brown Fava Beans

Product Description

Sadaf Brown Fava Beans.

Preparation Instructions

Cooking Instructions: Soak 1 cup of brown Fava Beans for 24 hours in water. Place in a pot and cover with cold water; bring to a boil, cover then let simmer about 15 min. Allow to cook until tender, and then add 1 teaspoon salt and 4 tbsp Sadaf Olive Oil, Drain the water, sprinkle with oregano and serve hot as an appetizer or snack. Peel by squeezing each bean with fingers before eating. Keep in a cool dry place.

Ingredients Brown Fava Beans.

Safety Warning
Although beans have been previously sorted and cleaned you must inspect dry beans thoroughly to remove damaged beans and foreign materials. Packed with shared equipment with wheat, tree nuts, soy and sesame.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Brown Fava Beans

    Serving Size   0.25 cup dry(38g)
    Serving Per Container about 6

    Amount Per Serving
    Calories 130
    Calories from Fat 5
    Total Fat 4g 1%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 5mg 0%
    Total Carbohydrate 22g 7%
    Dietary Fiber 10g 40%
    Sugars 2g
    Protein 10g
    Vitamin A 0% Vitamin C 0%
    Calcium 4% Iron 15%


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