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Rustico di Casa Asaro Olio Nuovo Extra Virgin Olive Oil

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Product Description

From southwest Italy straight to south Texas, it doesn’t get much fresher than our Olio Nuovo Extra Virgin Olive Oil made from the first crop of this year’s October harvest. Grown on a family farm in Sicily, Nocellara del Belice olives are hand-picked and pressed within 8 hours. The oil is immediately bottled to preserve the fruitiness, resulting in a fresh, robust flavor and aroma, with a peppery, nice bitter finish. Enjoy it the Italian way by pouring it over grilled bread and topping with a pinch of sea salt, or add tomatoes, basil and garlic for a nice bruschetta. The bold flavor also pairs well with grilled meats, seafood, and vegetables, and makes a delicious accompaniment to strong cheeses.

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