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Ruhrtaler Edel-Marzipan Christ Stollen

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Product Description

Stollen is fruit bread made with yeast, water, and four, and usually with zest added to the dough. Candied orange peel and candied citrus peel, raisins, and almonds, and different spices such as cardamom and cinnamon are added. Other ingredients, such as milk, sugar, butter, salt, rum, eggs, vanilla, other dried fruits, nuts, and marzipan may also be added to the dough. Except for the fruit added, the dough is quite low in sugar. The finished bread is sprinkled with powdered sugar.

Specification
Name Value
Height 2.40
Width 4.30
Depth 10.20
Weight 0.00
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