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Rudi's Organic Bakery Nut and Oat Bread

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Product Description

USDA organic. No high-fructose corn syrup. At Rudi's Organic Bakery, we have a passion for better bread. And since 1976, we've been on a mission to bake nutritious, flavorful, preservative free baked goods. It all starts with the ingredients we choose - simple, wholesome, and organic. And, unlike most conventional breads, we never use high fructose corn syrup, artificial ingredients, chemical preservatives or anything else you can't pronounce. Nothing artificial. Certified organic by Quality Assurance International.

Ingredients Organic Wheat Flour, Water, Organic Rolled Oats, Organic Brown Sugar, Organic Hazelnuts, Yeast, Organic Vital Wheat Gluten, Organic Cultured Whole Spelt Flour, Organic High Oleic Sunflower Oil/Safflower Oil, Sea Salt, Organic Oat Flour, Organic Vinegar, Lactic Acid, Ascorbic Acid, Natural Enzymes.

Safety Warning
Contains wheat. Baked in a facility that also uses tree nuts.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Organic Bakery Nut and Oat Bread

    Serving Size   1.00 slice(42g)
    Serving Per Container 15.0000

    Amount Per Serving
    Calories 110
    Calories from Fat 15
    Total Fat 1.5g 2%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Polyunsaturated Fat 0g
    Monounsaturated Fat 1g
    Cholesterol 0mg 0%
    Sodium 135mg 6%
    Total Carbohydrate 20g 7%
    Dietary Fiber 2g 8%
    Sugars 3g
    Protein 4g
    Vitamin A 0% Vitamin C 0%
    Calcium 2% Iron 6%
    Folate 2% Niacin 2%
    Riboflavin 2% Thiamin 6%
    Vitamin B6 2%


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