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Royal Flan With Caramel Sauce

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Product Description

Contains no eggs. Artificial flavor. 4-1/2 cup servings. For product information and great recipes visit our website at www.jelsert.com.

Preparation Instructions

1. Empty contents of caramel sauce packet into 1 large or 4 small heatproof dishes; set aside. 2. Add 2 cups milk (Skim, non fat dry or lactose-reduced milk will cause soft-set. Non-dairy creamer is not recommended) to flan mix in saucepan, stirring to keep mixture smooth. 3. Cook over medium heat, stirring constantly until mixture come to a full bubbling boil. Remove from heat and slowly pour into prepared heatproof dishes. Mixture will thicken as it cools. 4. Refrigerate at least 1 hour for small dishes. To unmold, loosen edges of flan from mold with tip of knife. Top with plate; invert plate. Remove mold. Makes 4 (1/2-cup) servings. For a firmer dessert - use 1-3/4 cups milk. For a sweeter dessert - 2 tbls sugar with milk. For a richer dessert - use 1-3/4 cups milk; mix in 1 beaten egg yolk with milk. Please include the product manufacturing code in consumer correspondence.

Ingredients Sugar, Carrageenan and Locust Bean Gum (Thickeners), Less than 2% of: Natural and Artificial Flavor, Salt, Yellow 5, Red 40. Sauce Ingredients: High Fructose Corn Syrup, Sugar, Caramel Syrup, Caramel Color.

Specification
Name Value
Height 2.85
Width 3.55
Depth 1.40
Weight 3.20
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Flan With Caramel Sauce

    Serving Size   19.00 g dry mix(19g)
    Serving Per Container  (dry mix)

    Amount Per Serving
    Calories 70
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 30mg 1%
    Total Carbohydrate 18g 6%
    Dietary Fiber 0g 0%
    Sugars 18g
    Protein 0g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 0%
  • Flan With Caramel Sauce

    Serving Size   0.00(19g)
    Serving Per Container  (2% milk)

    Amount Per Serving
    Calories 130
    Calories from Fat 20
    %DV
    Total Fat 0 4%
    Saturated Fat 0 7%
    Cholesterol 0 3%
    Sodium 0 4%
    Total Carbohydrate 0 8%
    Dietary Fiber 0 0%
    Vitamin A 6% Vitamin C 2%
    Calcium 15% Iron 0%

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