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Rienzi Linguine 9. Made of premium quality semolina. Enriched macaroni product. Imported from Italy. 16 oz net. From our farm to your table. Rienzi pasta is produced with wheat grown in montemilone (PZ). Basilicata region Italy. Produced in the plant of flumeri (Avellino - Italy). We support renewable energy sources. The Rienzi tradition: Our pasta is made from 100% high quality Italian durum wheat. In keeping with our family tradition, the wheat is carefully selected so that we may bring it directly from our fields to the American consumer for the enjoyment and health of the whole family. Whether it is prepared in a red sauce or white, the Rienzi tradition is to offer a premium quality product rich in vitamins and proteins. This is reconfirmed with every bite. We are firm in our belief that quality makes the difference. Collect all the Rienzi's recipes. Just like the taste of home! Rienzi chef suggestions. 15 min. 5 people. Difficulty. 7 min cooking time. Save and recycle.
Cooking Time: 7 min. Store in cool, dry place.
Durum Wheat Semolina, Niacin, Ferrous Lactate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid.
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