Red Baron Singles French Bread 3 Meat Pizza

Three hearty meats top the crispy French bread crust of RED BARON® 3-Meat French Bread Pizza Singles

Keep frozen. Cook thoroughly. Cooking Instructions - from frozen state only. For food safety and quality, cook to 160 degrees F internal temperature before eating. Note: Due to oven variance, cook times may vary. Refrigerate or discard unused portion. Microwave (1100 watts) then Oven: 1. Preheat oven to 425 degrees F. 2. Unwrap french bread pizza(s). Place on microwave safe plate. 3. High: 1 pizza - 1 min. 2 pizzas - 2 min. Microwave on high (100% power). 1 pizza - 1 min, 2 pizzas - 2 min. 4. Carefully transfer pizza(s) to baking sheet. 5. 8-10 minutes. Bake 8 to 10 minutes. Caution: Pan and product are hot! Conventional Oven (Recommended): 1. Preheat oven to 375 degrees F. 2. Unwrap french bread pizza(s). Place on a baking sheet. 3. 22-25 minutes. Bake 22 to 25 min. Let stand 2 to 3 min before serving. Caution: Pan and product are hot!

Ingredients French Bread (Enriched Wheat Flour [Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Contains 2% or Less of Salt, Sugar, Yeast, Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin, Non Fat Dry Milk), Sauce (Water, Tomato Paste, Seasoning Blend [Sugar, Modified Food Starch, Salt, Spice, Dried Garlic, Maltodextrin, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion]), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cooked Pizza Topping (Sausage [Pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [Soy Flour, Salt]), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Water, Dextrose, Spices, Smoke Flavoring, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Oleoresin of Paprika, Sodium Nitrite, Citric Acid, BHA, BHT), Bacon with Smoke Flavoring Added (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite).