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Since 1896. All natural. Premium quality. Ready to serve! Tender portobello mushrooms, oil and garlic are added to Rao's sweet, fire-roasted red peppers. Suggested uses for these ready to serve peppers include: appetizers, antipasto, bruschetta, grilled panini, pasta salads, crostini, or cheese.
Refrigerate after opening.
Roasted Red Peppers (Peppers, Water, Vinegar, Salt), Sunflower Oil, Portobello Mushrooms, Sugar, Garlic, Water, Vinegar, Salt.
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