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R.W. Knudsen Family Nature's Peak Tropical Veggie Blend

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Product Description

50/50 fruit, veggies. Fruit and vegetable juice blend from five concentrates with other ingredients. Non GMO project verified. 110 calories per 8 fl oz. Pasteurized for your safety. Contains 100% juice. Glass recycles. Tropical Veggie Blend, from RW Knudsen Family, is a delicious combination of pineapple, carrot, mango, sweet potato and banana juice concentrates. Each 8 fl oz cup of great tasting juice provides a 1/2 cup serving of fruit and a 1/2 cup serving of vegetables (each 8 fl oz cup of this RW Knudsen Family Nature's Peak juice blend provides a 1/2 cup serving of fruit and a 1/2 cup serving of vegetables. Daily recommendation = 2 cups of fruit and 2-1/2 cups of vegetables for a 2,000 calorie diet. Serving information and daily recommendation based on USDA's MyPlate), with no added sugar, preservatives or artificial colors. Since 1961, it has been our goal to make high quality, all natural juice products. Today you and your family can enjoy RW Knudsen Family products made with that same commitment. Nature's Peak - who ever thought blending fruits and vegetables could be so delicious! -The Knudsen Family. No sugar added. All natural.

Preparation Instructions

Natural separation may occur. Shake before serving. Refrigerate after opening.

Ingredients Filtered Water (Sufficient to Reconstitute), Pineapple and Carrot Juice Concentrates, Mango Puree, Sweet Potato Juice Concentrate, Banana Puree, Natural Flavor, Gellan Gum.

Specification
Name Value
Height 0.80
Width 0.38
Depth 0.38
Weight 0.0315
Safety Warning
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Nutrition Facts
  • Nature's Peak Tropical Veggie Blend

    Serving Size   8.00 fl oz(0g)
    Serving Per Container 4.0000

    Amount Per Serving
    Calories 110
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 25mg 1%
    Potassium 460mg 13%
    Total Carbohydrate 25g 8%
    Dietary Fiber 1g 4%
    Sugars 19g
    Protein 1g
    Vitamin A 150% Vitamin C 15%
    Calcium 4% Iron 4%

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