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President Imported Salted Butter

Product Description

Imported. What gives President butter its fully nutty flavor, creamy texture and gold yellow color, making it a must among high quality imported butters? President butter is made in the Normandy region of France. this region is considered as the Grand Cru among French and other European dairy regions, thanks to its oceanic climate and rich grass. The other reason: natural lactic ferments are added to the cream before churning, which enhances the natural flavor of butter. Enjoy President butter on bread or with fresh radish, melted on cooked vegetables or pastas. It is also perfect in pastries, sauces and all sorts of baked and cooked recipes. Made from pasteurized cow's milk. First quality. Untearable foil. Product of France.

Preparation Instructions

Suggested Care: Oil joints regularly. Keep clean and moisture free. Keep refrigerated.

Ingredients Pasteurized Cream, Salt, Cultures.

Safety Warning
Contains milk. Bag is not a toy. Keep bag away from infants and children.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Imported Salted Butter

    about 14   Serving Per Container

    Serving Size 1.00 tbsp
    Amount Per Serving
    Calories 100
    Calories from Fat 0
    % Daily Value*
    Total Fat  11g 14%
    Saturated Fat  8g 39%
    Trans Fat  0g
    Cholesterol  30mg 10%
    Sodium  110mg 5%
    Potassium  6mg 0%
    Total Carbohydrate  0g 0%
    Dietary Fiber  0g 0%
    Total Sugars  0g
    Added Sugars  0g 0%
    Protein  0g
    Calcium 3mg 0%
    Vitamin D 0mcg 0%
    Iron 0mg 0%

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