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![Pinterest](javascript:createPinterestLink("?productId=1737467","https://images.heb.com/is/image/HEBGrocery/prd-small/pizza-romana-four-cheese-with-mushroom-tropea-onion-001737467.jpg","Pizza Romana Four Cheese with Mushroom & Tropea Onion");)
About This Product
Pizza Romana Four Cheese with Mushroom & Tropea Onion
Product Description
Natural spring water from the local national park of Sibillini is used to make the dough, which is slowly fermented for 24 hours, hand-stretched, then baked in stone ovens. They use extraordinary ingredients, like San Marzano tomatoes, their famous pesto sauces and exquisite cheeses to create their unique and unforgettable line of pizzas. 100% natural, no preservatives or additives.
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