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Pioneer Brand Buttermilk Baking Mix

Product Description

A southern favorite. Great for pancakes and biscuits. Premium quality. Cholesterol free. Low saturated fat.

Preparation Instructions

Pancakes and Waffles: 2 cups Pioneer Buttermilk Baking Mix, 1-1/2 cups milk, 2 eggs. Heat lightly oiled surface to 350 degrees F. Mix ingredients until smooth. Add 2 to 4 tbsp melted butter, if desired. Cook pancakes 1 to 2 minutes per side (turn only once); cook waffles 2 to 3 minutes. Makes 12 to 14 5-inch pancakes; 10 to 12 5-inch waffles. Do not sift - fill cup lightly. Preheat oven before baking. Biscuits: 3 cups Pioneer Buttermilk Baking Mix, 1 cup milk. Heat oven to 450 degrees F. Mix ingredients well. Turn onto floured surface; shape into ball. Knead 3 to 4 times. Roll 1/2-inch thick. Cut with 2-inch cutter without twisting. Place together on lightly oiled baking sheet. Bake 11 to 13 minutes. Brush with melted butter. Makes 18 biscuits.

Ingredients Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Corn Syrup Solids, Salt, Contains Less than 2% Buttermilk, Sodium Caseinate, Sodium Aluminum Phosphate, Sodium Bicarbonate, Sugar, Mono & Diglycerides.

Safety Warning
Contains allergens: wheat, milk. May contain: egg, soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Buttermilk Baking Mix

    Serving Size   0.25 cup(40g)
    Serving Per Container 28.0000

    Amount Per Serving
    Calories 160
    Calories from Fat 45
    Total Fat 5g 7%
    Saturated Fat 1g 6%
    Trans Fat 2g
    Cholesterol 0mg 0%
    Sodium 530mg 22%
    Total Carbohydrate 26g 9%
    Dietary Fiber <1g 3%
    Sugars 2g
    Protein 3g
    Vitamin A 0% Vitamin C 0%
    Calcium 2% Iron 8%
    Niacin 10% Riboflavin 10%
    Thiamin 15% Folic Acid 15%
Recipes with this Product


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