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Pillsbury Pumpkin Quick Bread and Muffin Mix

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Product Description

Quick bread & muffin mix, too! With real pumpkin. Makes 12 muffins. Per 1/12 Package: 130 calories; 0 g sat fat (0% DV); 190 mg sodium (8% DV); 14 g sugars. See nutrition facts for prepared product information. Questions or comments? 1-800-767-4466 weekdays 9am-7pm (EST). Visit us at www.pillsburybaking.com. Made with 35% recycled fiber.

Preparation Instructions

All You Need for Bread: 1 cup water; 1 tbsp oil; 2 eggs. Quick Bread Baking Instructions: 1. Heat oven to 375 degrees F. Generously grease (or use no-stick cooking spray) bottom only of 8x4 or 9x5-inch or 3 (3x5-inch) loaf pan(s). 2. Combine mix, water, oil and eggs in large bowl. Stir 50 to 75 strokes until mix is blended. Pour batter into greased pan(s). We recommend using Crisco Oil and No-Stick Cooking Spray. 3. Bake at 375 degrees F as directed or until toothpick inserted in center comes out clean. Cool 20 minutes. Loosen edges with knife or metal spatula; remove from pan. Pan Size: 8x4-inch loaf pan, Oven Temp: 375 degrees F, Bake Time: 45 to 55 min. Pan Size: 9x5-inch loaf pan, Oven Temp: 375 degrees F, Bake Time: 40 to 50 min. Pan Size: 3 (3x5-inch) loaf pans, Oven Temp: 375 degrees F, Bake Time: 35 to 45 min. All You Need for Muffins: 1 cup milk; 1/3 cup oil; 2 eggs. Muffin Baking Instructions: 1. Heat oven to 400 degrees F for metal or glass pan. For dark-coated pan, set your oven to 375 degrees F. Spray 12 muffin cups with no-stick cooking spray or line with paper baking cups. 2. Combine mix, milk, oil and eggs in large bowl. Stir 50-75 strokes until mix is blended. Divide batter evenly among muffin cups, filling about 3/4 full. We recommend using Crisco oil and no-stick cooking spray. 3. Bake at 400 degrees F for metal or glass pan or 375 degrees F for dark-coated pan for 15 to 20 minutes or until golden brown and toothpick inserted in center comes out clean. Cool 2-3 minutes in pan. Storage: Wrap leftovers and store in refrigerator up to 1 week or freeze up to 3 months. Tip: Sprinkle 1/4 cup chopped nuts over batter just before baking or add one of the following ingredients to the prepared batter to create a great flavor combination: 1/2 cup mashed ripe banana, 1/2 cup mini semi-sweet chocolate chips or 1/2 cup chopped nuts.

Ingredients Sugar, Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Dried Pumpkin, Partially Hydrogenated Soybean Oil, Contains 2% or Less of: Dextrose, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Calcium Phosphate), Cinnamon, Nonfat Milk, Corn Starch, Spices, Propylene Glycol Monoesters, Salt, Cellulose, Mono and Diglycerides, Polysorbate 60, Yellow 5, TBHQ and Citric Acid (Antioxidants), Red 40.

Specification
Name Value
Height 7.30
Width 4.35
Depth 1.85
Weight 0.9544
Safety Warning
Contains milk and wheat ingredients. May contain soybean ingredients.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Pumpkin Quick Bread and Muffin Mix

    Serving Size   0.083 package(33g)
    Serving Per Container 12 (mix)

    Amount Per Serving
    Calories 130
    Calories from Fat 10
    %DV
    Total Fat 1g 2%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 190mg 8%
    Total Carbohydrate 27g 9%
    Dietary Fiber 1g 4%
    Sugars 14g
    Protein 2g
    Vitamin C 2% Calcium 2%
    Iron 4% Niacin 4%
    Riboflavin 2% Thiamin 6%
    Folic acid 4%
  • Pumpkin Quick Bread and Muffin Mix

    Serving Size   0.00(33g)
    Serving Per Container  (prepared)

    Amount Per Serving
    Calories 170
    Calories from Fat 45
    %DV
    Total Fat 5g 8%
    Saturated Fat 1g 6%
    Trans Fat 0g
    Cholesterol 35mg 12%
    Sodium 200mg 9%
    Total Carbohydrate 28g 9%
    Dietary Fiber 0 4%
    Sugars 15g
    Protein 3g
    Vitamin C 2% Calcium 2%
    Iron 6% Niacin 4%
    Riboflavin 6% Thiamin 8%
    Folic acid 6%

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