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Pillsbury Easy Frost Velvety Cream Cheese Frosting

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Product Description

Artificially flavored. Delicious & easy to use. Frost cupcakes, cookies, brownies and cakes with ease! Easy Frost No-Fuss Frosting has the same delicious taste as our Pillsbury tub frosting, now in an easy-to-dispense can! Coverage: Frosts 18 to 24 cupcakes or a 13 x 9-inch cake. Also. great for use on cookies, brownies or graham crackers!

Preparation Instructions

Easy to Use: Store and use frosting at room temperature - do not refrigerate. To use, turn can upside down and gently press nozzle with index finger. Popping sound may occur upon initial dispensing of frosting. Apply frosting to cooled baked goods. For best results, store finished desserts loosely covered. If desired, decorating tip can be removed and washed. Twist off in counterclockwise direction, rinse, and dry completely. Frosting Tip: Frosting-Filled Center: Insert tip into top center of an unfrosted cupcake and squeeze out a small amount of frosting.

Ingredients Sugar, Partially Hydrogenated Soybean and Cottonseed Oils, Water, Corn Syrup, Corn Starch, Contains 2% or Less of: Modified Corn Starch, Salt, Color Added Including Yellow 5 and Red 40, Mono and Diglycerides, Polysorbate 60, Artificial Flavor, Sodium Citrate, Potassium Sorbate and Sodium Benzoate (Preservatives), Xanthan Gum, Citric Acid.

Specification
Name Value
Height 11.40
Width 4.40
Depth 8.70
Weight 0.01
Safety Warning
May contain soybean ingredients. Contents under pressure. Do not puncture or incinerate. Do not store at temperature above 120 degrees F. Keep out of reach of children except under adult supervision.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Easy Frost Velvety Cream Cheese Frosting

    Serving Size   2.00 tbsp(35g)
    Serving Per Container 11.0000

    Amount Per Serving
    Calories 150
    Calories from Fat 50
    %DV
    Total Fat 6g 9%
    Saturated Fat 1.5g 8%
    Trans Fat 2g
    Sodium 80mg 3%
    Total Carbohydrate 24g 8%
    Sugars 22g
    Protein 0g

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