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Pepperidge Farm Farmhouse Honey Wheat Bread

Product Description

The bakers at Pepperidge Farm have been making great-tasting bread for over 60 years--breads baked with care, using the perfect combination of wholesome, flavorful ingredients. Pepperidge Farm Farmhouse Honey Wheat Bread is hearty, generous bread that's soft yet strong enough to stand up to any sandwich. With a fresh-from-the-oven taste, you'll delight in the goodness of Pepperidge Farm Farmhouse Honey Wheat Bread. Pepperidge Farm Farmhouse Honey Wheat Bread: Fresh-from-the-oven taste Low fat Cholesterol free 0g Trans fat.

Ingredients Whole Wheat Flour, Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Sugar, Honey, Yeast, Unsulphured Molasses, Wheat Gluten, Contains 2 Percent or Less of: Butter (Milk) (Adds a Trivial Amount of Cholesterol), Soybean Oil, Salt, Whey (Adds a Trivial Amount of Cholesterol), Sodium Stearoyl Lactylate and DATEM (Dough Conditioners), Citric Acid, Calcium Propionate and Sorbic Acid to Retard Spoilage, Mono and Diglycerides, Malted Barley Flour, Soy Lecithin.

Specification
Name Value
Height 4.55
Width 6.10
Depth 9.40
Weight 1.525
Safety Warning
Refrigerate after
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Quantity
Nutrition Facts
  • Farmhouse Honey Wheat Bread

    Serving Size   1.00 slice(43g)
    Serving Per Container 16.0000

    Amount Per Serving
    Calories 120
    Calories from Fat 15
    %DV
    Total Fat 2g 3%
    Saturated Fat 0.5g 3%
    Trans Fat 0g
    Polyunsaturated Fat 0.5g
    Monounsaturated Fat 0g
    Cholesterol 0mg 0%
    Sodium 150mg 6%
    Total Carbohydrate 22g 7%
    Dietary Fiber 2g 8%
    Sugars 5g
    Protein 4g
    Vitamin A 0% Vitamin C 0%
    Calcium 4% Iron 6%
    Folate 6% Niacin 8%
    Riboflavin 8% Thiamin 8%

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