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Partanna Extra Vigrin Olive Oil Tin

Product Description

Since 1916. Top quality. Fruit taste. First cold pressed. Superior category olive oil obtained directly from olives solely by mechanical means. All natural - cholesterol free. The Partanna is freshly produced oil packed immediately after the first pressing, in mid October. It is undecanted, therefore appearing even cloudier and greener, more herbaceous and pizzicante in flavor. Partanna is produced only once a year, always in October, and like all genuine olive oil, its appearance in the tin is subject to changes over the passing of a year its flavor becomes gradually mellower. It becomes clearer as the sediments drop to the bottom of the tin and adopts a golden hue. This is the same oil that Asaro family use everyday at home. Buon Appetito! - Antienies Asaro. Product of Italy.

Preparation Instructions

Store in a cool dark place, and close tightly after use.

Specification
Name Value
Quantity 1
Size (oz.) 34
Type Olive
Width 2.75
Depth 4.00
Weight 2.315
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Quantity
Nutrition Facts
  • Extra Vigrin Olive Oil Tin

    Serving Size   2.00 tsp(10ml)
    Serving Per Container 

    Amount Per Serving
    Calories 120
    %DV
    Total Fat 14g 22%
    Saturated Fat 2g 10%
    Trans Fat 0g
    Total Carbohydrate 0g 0%
    Protein 0g 0%

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