Beef Soup Base (Hydrolyzed Soy Protein with Safflower Oil, Salt, Dextrose, Beef Fat Powder [Rendered Beef Fat, Corn Syrup Solids, Sodium Caseinate, Mono and Diglycerides, and BHT and Citric Acid (Added to Improve Stability)], Maltodextrin, Calcium Silicate (Anti-Caking Agent), Hydrolyzed Soy Protein (Caramel Color, with Palm and/or Sunflower Oil), Caramel Color, Natural Flavor [Yeast Extract, Soy Sauce (Soybeans, Wheat, Salt], Partially Hydrogenated Soybean/Cottonseed Oil, and Dextrose], Citric Acid, Spice, Disodium Inosinate and Disodium Guanylate, and Spice Extractive (for Spice)), Natural French Onion Powder (Natural Flavors (Including Onion Powder, Non Fat Dry Milk Solids, Hydrolyzed Corn & Soy Protein) and Other Natural Flavors, Maltodextrin, Salt), Garlic Powder, Chili Powder and Basil.
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