USDA organic. Inspired by the classic Mexican soup, Pacific Tortilla Soup Starter is a tempting foundation for an authentic soup experience at home. An intriguing mixture of tomatoes, green peppers, onions and spices with just a hint of lime. Simply add fresh ingredients like roasted corn, black beans, chilies and cilantro topped with tortilla chips and a dollop of sour cream. Vegan. Gluten free. Fat free. Pacific natural foods. Good starts here. When nature gives you such delicious ingredients to work with, the key is to keep it simple. Ingredients from farmers and suppliers who share our high standards of quality. Tracking every ingredient to ensure food safety and traceability. Sourcing as close to home as possible. Sustainable agricultural and manufacturing practices that minimize our impact on the earth. Certified to the source since 1997. Recyclable only where facilities exist. See if recyclable in your area. Certified organic by Oregon Tilth. Product of USA.
Shake well. Do not microwave in container. After opening keep refrigerated and use within 7-10 days. Southwest Style Tortilla Soup (makes 4 servings). You Will Need: 1-1/2 cups your choice of add ins (onions, peppers, cooked black beans, corn, chicken, etc.); 2 cups Tortilla Soup Starter; Condiments: tortilla chips, cheese, sour cream, chopped green onions, cilantro, jalapenos, lime. Make It! In a small sauce pan, add Tortilla Soup Starter and desired add ins. Heat soup to a boil over medium heat and let simmer for 5 minutes. Serve immediately with desired condiments. Tip: Simply add one crumbled corn tortilla or one tablespoon masa or fine corn flour for a thicker consistency.
Water, Tomatoes (Organic), Green Peppers (Organic), Onions (Organic), Tomato Paste (Organic), Rice Flour (Organic), Sea Salt, Spices (Organic), Garlic (Organic), Cane Sugar (Organic), Lime Oil (Organic), Spice Extract (Organic).
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