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Ring shaped pasta & cheese dinner. Cooks in 6 minutes. All natural ingredients. Good to Know: Carbohydrates are the main energy in our daily diet. For a balanced meal it is recommended to combine a serving of carbohydrates with a serving of protein (chicken, meat, fish, etc) and vegetables. All-Natural Pasta & Cheese Dinner: Osem Rings & Cheese is the quick and all-natural dinner for today's healthier kitchen. Using high-grade ingredients and an adventurous approach to modern cuisine, our chefs have created a mouthwatering Pasta & Cheese Dinner. So tonight - Make it special. Make it easy. Make it Osem Rings & Cheese.
Stove top: 1. In a medium saucepan, bring 6 cups of water to a rapid boil. 2. Stir in rings and boil uncovered for about 3-5 minutes, stirring occasionally. Drain and rinse rings in colander. 3. Meanwhile, add 3 tablespoons milk, 3 tablespoons unsalted butter and contents of cheese packet to saucepan and stir until cheese has dissolved. Add drained rings, stir well to coat and serve. Microwave: 1. In a 2-quart microwaveable dish, add 1-1/2 cups hot water. Stir in rings. 2. Microwave on high 7-9 minutes, stirring every 2 minutes until no water remains. Do not overcook. Remove from microwave. Stir in 3 tablespoons butter. Add cheese packet and 4 tablespoons milk. Blend all ingredients together. 3. Mix until rings are well coated and serve. Makes 2 cups.
Pasta Rings (Wheat Flour, Rosemary Extract), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Nonfat Milk, Whey, Maltodextrin, Butter (Cream, Salt), Salt, Disodium Phosphate, Yeast Extract, Natural Flavor, Extractives of Annatto.
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