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Four 1-cup servings. Makes 1 liter of soup. No preservatives. No cholesterol. No food coloring. Low fat. Product of Israel. Certified Kosher by the Orthodox Union. Parve product (non-dairy). Disclaimer: H-E-B does not guarantee the accuracy of this Certification file as Supervising Agencies / Rabbis may change.
1. Add contents of envelope to 1 liter (4.2 cups) of water and stir well. 2. Bring to the boil. 3. Partially cover the pot, reduce heat and simmer for 10 minutes. 4. Stir occasionally.
Ingredients Noodles, Salt, Potato Starch, Sugar, Dehydrated Vegetables (Onions, Carrots), Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Hydrogenated Vegetable Oil (Soybean And/Or Palm Oil), Maltodextrin, Flavourings, Yeast Extract, Spices, Anticaking Agent (Silicon Dioxide).
Serving Size
1.00 cup
Serving Per Container 4.0000
| Calories | 45 | |
| Calories from Fat | 10 | |
| Total Fat | 1g | 2% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 920mg | 38% |
| Total Carbohydrate | 8g | 3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 1g | |
| Protein | 1g |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
| IS or Contains: Kosher,Low Fat,Flavor |
| *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs |
